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Posts tagged "carrots"
Curried Coconut Ice Cream with Mango Chutney

Curried Coconut Ice Cream with Mango Chutney

Week two of working through the spectrum. Time for an orange recipe! If you think that curry doesn’t belong anywhere near your dessert, than think again. For this recipe I made a curry blend that matches perfectly with rich, creamy coconut milk.  And the orange in this recipe? Carrots! Cooked carrots are pureed adding color,...
Carrot Pie

Carrot Pie

My first pie of spring will be rhubarb custard, but those little rhubarb shoots are taking their sweet time, irrespective of my whining.  Where to look for pie inspiration when relegated to last year’s apples and root vegetables?  I ran across a turn of the century recipe that suggested using carrots to make pie, much...

Pickled Carrots

About a month ago I bought a bunch of shallots from the greenmarket to pickle. That got me brushing up on my pickle reading and I happened across the recommendation that any leftover brine you have prepared can be kept almost indefinitely. That was just enough to rekindle my interest in light pickling. Not all...
Carrot Soup

Carrot Soup

I must have had dozens of carrot soups. Perhaps it is not encouraging that I distinctly can’t remember any of them. Carrots seemed like a rather obvious choice for a penny stretching dish. Though they are readily available and uniformly cheap, they can also be mediocre and forgettable. I’ve been playing around with a couple...